Individual

Portions

• Individual portions allow you to thaw only what you can eat.
• So practical it even puts a stop to waste.

Vacuum

Packed

• Keeps up to a year at controlled freezer temperatures.
• Keeps up to ten days in the refrigerator.
• No lost of taste, no freezer burn.

Fast to Thaw

• For better results, thaw in cold water for 25 to 30 minutes
  depending on the product.
• Practical for those who are short on time and big on taste.
• Easy solution for last-minute fine dining.

Meats